Food, Foodways And Foodscapes: Culture, Community And Consumption In Post-colonial Singapore

Food, Foodways And Foodscapes: Culture, Community And Consumption In Post-colonial Singapore

Bokus

This fascinating and insightful volume introduces readers to food as a window to the social and cultural history and geography of Singapore. It demonstrates how the food we consume, the ways in which we acquire and prepare it, the company we keep ...

405.00 kr

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